Classical Peruvian Cooking Classes

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Duration

3 Hours
Level of activity

Medium
Group Size

Small

Description

In this interactive class, you will be guided in the preparation of food dishes, allowing you to prepare an authentic classic Peruvian meal from scratch with tools you can find in your own kitchen and using fresh ingredients you can find in any market in Lima.
They will leave with detailed instructions and recipes to recreate the meal when they return home, no doubt an unforgettable experience!

Itinerary

1st Dish to be preparedCause filled.

2nd course to be preparedCeviche (Variation for the second time).

3rd plate to be preparedJumped back.

4th Dish to be preparedRogues.

What does it include?

Includes

Preparation implements.
Guide instructor.
Food.

It does not include

Transport.
Extras.

General Information

Vegetarian and vegan options.

It can be easily modified for vegans and vegetarians.
Mushroom ceviche if you don't eat fish.
Vegetables stir-fried from not consuming beef.
All dishes can be gluten-free.
They don't contain any nuts.
They can be made lactose free.

-NOTE: Minimum 2 participants per class.

-All operator classes are scheduled for one day after the first booking. If you reserve the class for a specific day, there is a possibility that another of the 4 classes has also been scheduled so you could join or reserve it for another date.